Pepper fiend explains the nuances of Kampot’s finest

Kampot pepper prices post a new peak
January 6, 2015

The Greenhouse guesthouse in Kampot – long renowned not only for being one of the most chilled out places in Cambodia but also for having great food – has launched a new menu. Will Jackson caught up with co-owner Steven Paoli, 35, who is apparently completely obsessed with Kampot’s most famous condiment

Read more: http://www.phnompenhpost.com/pepper-fiend-explains-nuances-kampots-finest

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